Food and beverage agreement for Rogaland County.
Rogaland county shall enter into a framework agreement with sub-contracts for food and groceries, meat and meat products, fresh fish, fruits and vegetables, as well as dairy products. This framework agreement shall cover, but is not limited to, delivery to the county administration ́s canteens and the county ́s sixth f...
Angebotsfrist:29. Mai 2026
Typ:Ausschreibung
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Rogaland county shall enter into a framework agreement with sub-contracts for food and groceries, meat and meat products, fresh fish, fruits and vegetables, as well as dairy products. This framework agreement shall cover, but is not limited to, delivery to the county administration ́s canteens and the county ́s sixth form colleges in R...
- Ausschreibungstyp: Ausschreibung
- Auftraggeber: Rogaland fylkeskommune
- Veröffentlicht: 27. April 2026
- Frist: 29. Mai 2026
Ausschreibungsbeschreibung
Rogaland county shall enter into a framework agreement with sub-contracts for food and groceries, meat and meat products, fresh fish, fruits and vegetables, as well as dairy products. This framework agreement shall cover, but is not limited to, delivery to the county administration ́s canteens and the county ́s sixth form colleges in Rogaland, which operate their own canteens and restaurant and food subjects.
Weiterführende Details
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Dokumente und Anhänge
49 Dateien erfasst- PDF Notice (BUL)
- PDF Notice (SPA)
- PDF Notice (CES)
- PDF Notice (DAN)
- PDF Notice (DEU)
- PDF Notice (EST)
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- Bis wann läuft die Angebotsfrist?
- Die Angebotsfrist endet am 29. Mai 2026.
- Wer ist der Auftraggeber?
- Der Auftraggeber ist Rogaland fylkeskommune.
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